Center for Advanced BioEnergy Research, University of Illinois at Urbana-Champaign

Friday, March 27, 2009

Joules Before Swine

Miller-McCune
By: Bruce Dorminey March 25, 2009 03:10 PM (PDT)

Family pig farms used to be as much a part of the old South as homemade sausage and red-eye gravy. What's left of swine farming in the Southeast today, however, has gone corporate — generating larger profit margins, but also a flood of new wastewater.

Recently, all in the name of bioenergy, a portion of that effluent has been used to fertilize and irrigate an experimental stand of Southeastern coastal Bermudagrass (Cynodon dactylon L.).

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